this weekend was a very full one.
full of family, full of friends, full of food, full of memories.
friday night, we drove with my parents to e. lansing &
met up with my sis & brother-in-law to see my brother play
in a battle of the bands for Greek week at MSU. what a riot.
then we all had dessert & told stories & laughed lots. it was the best.
saturday, my mom-in-law & 19-mo-old niece riley came to play :)
i forgot to baby-proof the house first, whoops! everything within her reach
went up on shelves. that age is definitely tiring, but also such a joy.
her giggles & silly expressions (see below) are the best.
i made a special belated birthday dinner
(lobster & shrimp pasta w/ sherry tomato cream) for my mom-in-law,
the recipe of which i will have to share soon (found it in the paper!)
i also made this (w/o the cheese & w/ less butter), a variation on this, this & this (YUM).
all are highly recommended. most have become go-tos.
sunday i had a lunch date with a dear friend at a charming cafe called french laundry.
if it were nearer, i would be tempted to go weekly. i wish i had snapped photos!
my friend is expecting a girl in july & i am so elated for her. love baby talk.
sunday night, i caught the season finale of downton abbey
& cried both sad and happy tears. i will very anxiously await the next season!!
how was your weekend friends?
I just posted about my weekend too!
ReplyDeleteYour instagram pics are too cute :)
your niece is precious! the only thing positive about living so far from our nieces is that our house is far from child-proof so at least I don't have to worry about them :-/
ReplyDeleteWe just started Downton Abbey last week and saw the first episode of season 2 last night. I know it's going to be intense!
Such a beautiful and happy weekend. Any place with the word French in it must be amazing.
ReplyDeletei live in fenton, and the french laundry is to delicious to be so close. good thing it is only a treat, so i don't go too much. :) a few streets over from that is a bakery that the french laundry opened called crust...it just opened and already i'm addicted! :)
ReplyDelete